February 26, 2020
<span>One year into Philadelphia’s 1.5-cents-per-ounce “soda tax,” new findings show that the law had minimal to no influence on what Philadelphians are drinking. The results were published this month in the </span><em>International Journal of Environmental Research and Public Health </em><span>from researchers at Drexel University’s </span><a href="about:blank" style="color: #954f72;">Dornsife School of Public Health</a><span>.</span>
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