The ‘Drexel Food Lab’ Is Cooking up the Next Generation of Culinary Professionals
December 3, 2025
Jonathan Deutsch, PhD, a professor in the College of Nursing and Health Professions, and Ally Mora, a project manager in Culinary Arts & Food Science, were interviewed in a Dec. 3 WPVI-TV (6-abc) feature about the Drexel Food Lab.
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