Certain Artificial Sweeteners May be Toxic to Fruit Flies

Research co-led by Daniel Marenda, PhD, an associate professor in the College of Arts and Sciences, and Sean O’Donnell, PhD, a professor in the College of Arts and Sciences, on the toxic effects of the sugar substitute erythritol, was featured in a story on GoodHousekeeping.com and Women’s Health Magazine on June 23-24. The discovery was inspired by a science fair project of Marenda’s son.

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