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Continuing Professional Education

The Center for Hospitality and Sport Management offers continuing professional education for individuals that wish to increase their knowledge and skills through innovative and unique courses and training programs.   All of the offerings are designed to promote lifelong learning and personal and professional growth in their respective fields.

The Center for Hospitality and Sport Management is offering the following continuing professional education programs:

Fundamentals of Beer

The Center for Hospitality and Sport Management’s Beverage Studies Initiative to offer the course Fundamentals of Beer during the fall term.

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ServSafe Food Safety

Drexel University offers the 16-hour National Restaurant Association ServSafe program, which includes eight hours of classroom time and eight hours of home study. The course is  recognized locally and nationally by the food safety training industry.

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