Lab-designed Seed Butter Caters To Prenatal and Postpartum Nutritional Needs
December 9, 2021
Jonathan Deutsch, PhD, a professor in the College of Nursing and Health Professions was quoted in a Dec. 9 Grid Philly article about a Philadelphia-based startup that worked with the Food Lab, the culinary innovation lab in the College, to create a line of seed butter that caters to prenatal and postpartum nutritional needs. Deutsch was also quoted in Dec. 9 Supermarket Perimeter story about new trends in pasta and a Dec. 2 Food Processing magazine story about the emerging trend of upcycling foods.
Drexel News is produced by
University Marketing and Communications.