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Weighing the health of hot dogs without killing the BBQ

July 1, 2017

Nyree Dardarian, an assistant clinical professor in the College of Nursing and Health Professions, was featured in a July 1 story on WHYY’s “The Pulse” that looked into hot dogs and their nutritional value in light of the Fourth of July. The story also includes recently graduated Drexel nutrition science students.

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