Food Banks and Soup Kitchens Face a Surge in Demand Due to Job Loss Across the Country April 21, 2020 Mariana Chilton, PhD, a professor in the Dornsife School of Public Health and director of the Center for Hunger-Free Communities, was quoted in an April 21 Newsy story on shortages at food banks nationwide during the pandemic. View Story Topical Tags: School of Public Health Center for Hunger-Free Communities Share Related