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The Science Behind Baking the Perfect Chocolate Chip Cookie

WHYY-Radio (91-FM)

September 26, 2016

Rosemary Trout, an instructor in the Center for Hospitality and Sport Management and interim program director in culinary arts and food science, was interviewed on a Sept. 26 "Radio Times" broadcast on WHYY-FM about the science behind baking the perfect cookie. 

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