Jennifer Quinlan, PhD

Jennifer Quinlan, PhD, a professor in the College of Nursing and Health Professions, was quoted in a Sept. 7 Audacy story about the updated "Don't Wash Your Chicken" campaign, a program to educate home cooks on safe raw poultry handling, from Drexel, the Partnership for Food Safety Education and New Mexico State University. The story was shared across multiple Audacystations, including Philadelphia's KYW-Newsradio and KCBS-Radio in San Francisco.

Research led by Jennifer Quinlan, PhD, an associate professor in the College of Nursing and Health Professions, was mentioned in Sept. 4 Nexstar Media Wire story about the updated Don't Wash Your Chicken campaign, a program to educate home cooks on safe raw poultry handling, from Drexel, the Partnership for Food Safety Education and New Mexico State University. The Nexstar story was shared widely on local news affiliates across the country including in San Diego, California; Dallas, Texas; Norfolk, Virginia; New Orleans, Louisiana; and Green Bay, Wisconsin.

Jennifer Quinlan, PhD, a professor in the College of Nursing and Health Professions, was quoted in a July 10 Inverse story about why you should not wash raw chicken before cooking it.

Jennifer Quinlan, PhD, a professor in the College of Nursing and Health Professions, was quoted in a March 19 Woman’s World article about cleaning hacks, including how to sanitize a kitchen sponge.

To celebrate National Food Safety Education Month in September, Drexel University's College of Nursing and Health Professions, the Partnership for Food Safety Education and New Mexico State University, have launched “Don’t Wash Your Chicken,” an educational program aimed at households preparing and cooking raw chicken at home.

A pair of studies found that most of the home kitchens in Philadelphia that they examined would get critical code violations if they were judged by the same standards that we hold to the restaurants where we eat.

Drexel experts in nutrition sciences, culinary arts, hospitality and food science are available this season to offer their expert advice on making your celebratory cuisine tasty, warm, healthy or a combination of all three.

Shauna Henley is the Drexel University graduate student behind the “Don’t Wash Your Chicken” education campaign that’s appearing in media reports around the nation.