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Jennifer Quinlan and Shauna Henley Directly Impact FDA Policy

January 29, 2015

The FDA National Food Safety Survey was developed about 20 years ago and is administered every 5 years.  Last year there was an open comment period and Jennifer Quinlan, PhD and Shauna Henley, PhD submitted comments based on results from their USDA grant.  Last week FDA announced changes to the upcoming version of the survey and in response to their comment (comment #2 in the link) FDA WILL now begin incorporating questions about washing raw chicken and raw poultry on future versions of the survey!