Contact for more information

For any program-specific inquiries, please use the Program Information Request form.

For any academic advising issues, please contact:

A. Philip Handel, Ph.D., Associate Professor and Program Director
for Hospitality Management, Culinary Arts, and Food Science

• Telephone: 215-895-2428
• Fax: 215-895-2426
• Email: aphandel@drexel.edu